burnt at Ulu Cliffhouse

The newest room at Ulu Cliffhouse, burnt opened in August 2026 with an open fire kitchen in the middle of the dining room. Upstairs there is a Sunset Terrace, and a lounge with fire urns runs along the edge of the cliff.

The kitchen works with sustainably sourced seafood and grass-fed Angus, and the menu is built for the table: oysters cooked in the fire, a raw crudo, a whole grilled coral grouper and Angus finished over the embers. Arrive before sunset and start on the terrace upstairs.