Shichirin Ubud

Shichirin Ubud is a Japanese teppanyaki restaurant run by The Wonderspace on Bisma Road in central Ubud, a short walk from the Sacred Monkey Forest. Chefs cook in front of guests at an open teppanyaki grill, using premium produce and classic Japanese technique.

The menu runs from teppanyaki selections to sushi and small plates such as fiery blazing sushi with Hokkaido scallop and ikura, gyu katsu made with wagyu beef, raw hamachi with yuzu, unagi roll with foie gras, a salmon tartare sandwich, smoked duck breast and the Sakura sashimi set of salmon, hamachi, toro and scallop.

The restaurant is open daily from 12 PM to 11 PM. Lunch is walk-in from 12 PM to 4 PM, while dinner is by reservation in two seatings, 5 PM to 7:45 PM and 8 PM to 11 PM. Cocktail happy hour runs from 5 PM to 7 PM. It suits a date night or a celebratory dinner in Ubud.